Our Story
Meet Me Emmanuela: A Futurist in Human Nutrition
Hello, I'm Emmanuela, a futurist dedicated to revolutionizing human nutrition.
As an Italian from Milan, I aim to bring Italy's expertise in creating healthy and delicious food products to the global stage.
Despite Italy's renown for food and fashion, our country struggles to support startups.
With low-risk tolerance and scarce VC investment in food products and brands, raising funds for production is challenging.
"I love creating delicious foods that nourish, helping us incorporate more plant-based nutrition into our diets. I also aspire to create a workplace where young people from diverse cultures can find a stimulating environment to work and grow together."
Early Stage Startup
We’ve turned to American, UK, and Asian VCs, but being based in Italy poses difficulties.
We need metrics to attract investment, so we’re leveraging new technologies to go it alone.
As an Italian woman, it's like competing in a 100-meter race with one leg, but our mission is too important not to try.
Join us in this crucial endeavor.
Why I Created Coccola?
After my pregnancy, I faced a metabolic block that prevented me from losing the 10 kg I had gained.
Determined to find a solution, I used scientific methods to create Coccola, the world's first nutrient-rich sweetener and beverage enhancer, free of added carbohydrates. This revolutionary sweetener transforms coffee into a superfood, offering a creamy texture and complete nutritional support.
Why Support Coccola?
Innovative Nutrition: Coccola is packed with essential nutrients, electrolytes, magnesium, and potassium, providing a healthy, sustainable energy boost without added sugars.
Metabolic Boost: Enhance your coffee and drinks while activating your metabolism, thanks to the unique interaction between cocosin (coconut protein) and coffee polyphenols.
Sustainable and Delicious: Our product is not just good for you, but also for the planet. Sourced sustainably, Coccola is a delicious addition to your daily routine.
Benefits of Coccola
Here’s why you should stop consuming sugar and sugary drinks
Muscle Loss
Excessive sugar consumption can lead to increased insulin resistance, which affects muscle protein synthesis and can result in muscle loss over time.
Weight Gain
Consuming high amounts of sugar can lead to significant weight gain due to the high caloric content and its effect on metabolism. This is linked to an increased risk of obesity and related health issues.
Wrinkles and Skin Aging
High sugar intake accelerates the formation of advanced glycation end-products (AGEs), which contribute to skin aging and the development of wrinkles
Where Is Sugar Found? Everywhere
When Emmanuela, founder of Coccola, was an Innovation Manager at one of the world's leading supermarket chains, she read labels every day.
The food industry uses sugar and salt to enhance the taste of low-quality products.
This is why Coccola offers a fair price.
It uses advanced technology to avoid adding sugar and salt, containing natural potassium (not derived from salt) and no sugar. A true revolution in the market.
FOR SKIN
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